INGREDIENTS:
METHOD:
Separate the whites from the yolks.
Reserve the egg whites in a bowl; beat the egg yolks with sugar and oil.
Mix the flour, salt and 1 cup of chocolate powder.
Add, alternately, water and the flour mix to the yolk mixture.
When well incorporated, add the vanilla extract.
Beat the egg whites.
Add the baking powder and the egg whites gently.
Line the bottom of a round cake pan with parchment paper, grease and flour the sides and place the batter in it.
Preheat the oven to 350 degrees and bake for 40 minutes.
When the cake has cooled, cut it in half with the aid of a knife or a nylon wire.
In a saucepan, add the condensed milk, 1/2 cup chocolate and butter.
Bring to a simmer until it is consistent.
Turn off the heat and add the cream.
Stir to keep it warm.
Use half of the brigadeiro as filling for the cake and the rest as topping.
Finish with chocolate chips.
These were easy and delicious.
I made this tonight for my kids. They loved it. It was very easy.
Just tried this recipe and really loved it.
Looks like a great recipe!! Cant wait to try it!!
I love this! So easy to throw together.
Simple, delicious. Thanks for another great recipe.
This is a very easy recipe- it's simple but delicious
These were delicious! Will definitely make againÂ…
Excellent! I was testing a new stuffing recipe for Thanksgiving
Yum, yum, yum! This recipe looks delicious.
Wow, I'm the first to make this? Cool. This was really easy to make
WOW!!! I am blown away by this SIMPLE, and very EASY, recipe!
I think this recipe was amazing!
I made this dish for dinner tonight and it was excellent.
Perfect and simple to make. My husband loved it!
OMG. Thank you for this recipe, it is wonderful!
I made this for a party this weekend and it was a great hit!
I used your recipe as a starting point and then added a few of my own things.