Easy and Fast to Make Danoninho

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  • 7 ounces fresh strawberries
  • 7 tablespoons water
  • 14 tablespoons cream (25 percent fat content)
  • 7 ounces de plain yogurt
  • 4 tablespoons sugar
  • 1/2 package flavorless red gelatin


    Beat the strawberries with the water in the processor.

    Sieve the mixture to remove the seeds.

    In the processor, beat the cream, yogurt, sifted strawberries and sugar.
    Add the dissolved gelatin prepared according to package instructions and beat some more.

    Pour in small molds and refrigerate until firm.

    Garnish with fresh strawberries.

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    1. L

      Love, love, love it.Made it twice now

    2. m

      This recipe is delicious! 5th recipe I've tried.

    3. L

      Just tried this recipe and really loved it.

    4. M

      This was simple and delicious

    5. S

      I made this yesterday not 5 minutes after I saw the recipe.

    6. k

      Great option to make and take to lunch.

    7. W

      These were easy and delicious.

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