INGREDIENTS:
METHOD:
In a bowl, mix the beaten eggs with the coconut milk, condensed milk and the grated coconut.
Pour the sugar into a mold of cheese and melt over medium heat to make it a caramel.
Let it cover bottom of the mold and cool.
Pour the mixture into the mold with the caramel, cover it and cook it in a water bath for one hour until it curdles.
Let it cool, unmold and decorate with coconut strips.
i loved it so simple but very elegant.
This recipe is amazing!
These were easy and delicious.
Loved it. Simple, but very tasty.
What a beautiful recipe you put together for us.
Absolutely delicious.
Wow! This is amazing. So delicious and so pretty! I'm eating it. So good! Thanks!
I love this recipe
Thanks for the beautiful recipes!
Looking forward to making this tonight
Love it and thanks.
Oh my goodness this is the most amazing recipe ever!
I am currently eating it by the bucket
Perfect and simple to make. My husband loved it!
I love making this recipe its amazing:)