Cafe mocha french toast

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  • 2 teaspoon instant coffee
  • 3 1/2 tablespoons milk, heated
  • 1 tablespoon sugar
  • 1 egg, beaten
  • 1 dash of orange-flavored liqueur
  • 1 thick slice of bread
  • 1 bar chocolate, broken in half
  • 2 tablespoons butter
  • For garnish:
  • Whipped cream
  • Unsweetened cocoa
  • Confectioners' sugar
  • Chocolate syrup
  • Sliced almond


    Combine instant coffee and sugar with warm milk.
    Mix well.

    Add in liqueur and beaten egg.

    Make a slit in the middle of the bread and insert chocolate bar.

    Dip bread into liquid mixture to and make sure to soak well.

    Melt butter in a skillet over medium heat and cook both sides until done.

    Transfer to plate and top with whipped cream, cocoa, confectioners' sugar, chocolate syrup, and sliced almonds.

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    1. S

      Wow, I'm the first to make this? Cool. This was really easy to make

    2. c

      These were delicious! Will definitely make againÂ…

    3. L

      Oh WOW! I've had this in my Pinterest for awhile and just made it today.

    4. L

      This is a great recipe. I just made it and will make it again soon.

    5. S

      Made this last night and I absolutely love it.

    6. S

      Your site is the only one I use because I know everything will end up great!

    7. B

      the flavors were all very delicious.

    8. J

      This is absolutely wonderful!

    9. R

      Tasty and beautiful.

    10. A

      I made these for thanksgiving, people said they were good.

    11. A

      Perfect and simple to make. My husband loved it!

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