INGREDIENTS:
METHOD:
Preheat oven to 400°F, and line a baking sheet with foil.
In a food processor, blitz bacon and breadcrumbs until fine.
Season with garlic powder and Italian seasoning.
Toss together green beans and egg, and, working in batches, dip green beans into bacon-breadcrumb mixture and place on prepared foil pan.
Bake for 12-15 minutes until golden and crispy.
Love this recipe
AMAZING!
What a wonderful inspiration!
I made these for thanksgiving, people said they were good.
Hi there -- just wanted to say thanks for the recipe.
This is a beautiful dish!
This is one of my husbands favorite things I make. I found your recipe years ago and he still requests it! Thanks!
I made this and it was marvelous!
Wow I tried this recipe tonight & was impressed!