INGREDIENTS:
METHOD:
Cook the potatoes in small cubes.
Puree and add all ingredients.
Spread the dough on a floured surface to 1 centimeter thick, form circles and eyes with a straw, mouth
With a spoon.
Fry in hot oil.
INGREDIENTS:
METHOD:
Cook the potatoes in small cubes.
Puree and add all ingredients.
Spread the dough on a floured surface to 1 centimeter thick, form circles and eyes with a straw, mouth
With a spoon.
Fry in hot oil.
Love everything about this recipe. It is easy and super tasty. Thank you
this looks and smells great! and very easy.
I made this yesterday not 5 minutes after I saw the recipe.
I loved this. I don't have words to explain how delicious and amazing this dish is.
Just tried this recipe and really loved it.
Love, love, love it.Made it twice now
Loved it. Simple, but very tasty.
This recipe is delicious! 5th recipe I've tried.
Thank you so much for this recipe!
I made this last night according to the recipe. It was fabulous!
I'm totally hooked. I will make this often. It is amazing.