Grilled Cheesecake

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INGREDIENTS:

  • 6 tablespoons pizza dough
  • 6 cubes cheddar cheese


  • METHOD:

    Divide the pizza dough into 6 balls.
    Working with one ball at a time, flatten the ball and place 1 cube of cheese in the center.
    Wrap the dough around the cheese and seal tightly.
    Place in a well-buttered mini muffin tin.
    Repeat with the remaining dough and cheese.

    Place another buttered mini muffin tin on top, so each ball of dough rests in a round dome.
    Bake at 450F for 15 minutes, until the dough has formed into balls and has turned golden brown.
    Gently remove the top muffin tin and allow the balls to cool until you can handle them without burning your hands.

    Stick a lollipop stick into each 'cake pop' and arrange on a serving dish of your choice.
    Enjoy!

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    COMMENTS / REVIEWS

    1. Y

      What a beautiful recipe you put together for us.

    2. S

      Loved it! Mine actually looked just like the video. That never happens!

    3. M

      This is a beautiful dish!

    4. C

      Fabulous recipe

    5. R

      Excellent! I was testing a new stuffing recipe for Thanksgiving

    6. B

      Thanks for the beautiful recipes!

    7. R

      What a wonderful inspiration!

    8. S

      Yum, yum, yum! This recipe looks delicious.

    9. A

      Thank you for a delicious recipe

    10. S

      Thank you for another winner recipe!

    11. S

      This is my go-to recipe

    12. C

      This looks like an easy recipe and healthy, too.

    13. T

      I loved this. I don't have words to explain how delicious and amazing this dish is.

    14. C

      Love everything about this recipe. It is easy and super tasty. Thank you

    15. K

      I made this tonight for my kids. They loved it. It was very easy.

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