4 easy Homemade sauces

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INGREDIENTS:

  • 1/2 cup low-fat buttermilk
  • 1/2 cup mayonnaise
  • 1/2 cup sour cream
  • 1 teaspoon Dijon mustard
  • 1/2 teaspoon onion powder
  • 1 clove garlic, grated or minced
  • 1 tablespoon parsley, finely chopped
  • 1 tablespoon chives, thinly sliced
  • 1 tablespoon dill, finely chopped
  • 2 teaspoons tarragon, finely chopped
  • Kosher salt and freshly ground black pepper


  • METHOD:

    Add all ingredients to a jar and shake well to combine.
    Cover tightly and store in the refrigerator up to one week.

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    COMMENTS / REVIEWS

    1. V

      Looks like a great recipe!! Cant wait to try it!!

    2. J

      This was absolutely delicious!!

    3. L

      Made this tonight and it was wonderful!

    4. S

      What a wonderful inspiration!

    5. S

      I made this and it was marvelous!

    6. C

      These were pretty delicious

    7. S

      Thanks. It's delicious.

    8. a

      Yum, yum, yum! This recipe looks delicious.

    9. J

      Great Dish! Have been making this for years and it never fails to all get eaten up.

    10. L

      You are a culinary genius! We loved the recipe.

    11. C

      Love it! Simple yet delicious. Thank you.

    12. S

      this looks and smells great! and very easy.

    13. C

      I loved it,I made it for a very dear friend and she was impressed

    14. d

      This is delicious and easy!

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