4 easy Homemade sauces

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INGREDIENTS:

  • 1/2 cup low-fat buttermilk
  • 1/2 cup mayonnaise
  • 1/2 cup sour cream
  • 1 teaspoon Dijon mustard
  • 1/2 teaspoon onion powder
  • 1 clove garlic, grated or minced
  • 1 tablespoon parsley, finely chopped
  • 1 tablespoon chives, thinly sliced
  • 1 tablespoon dill, finely chopped
  • 2 teaspoons tarragon, finely chopped
  • Kosher salt and freshly ground black pepper


    • METHOD:

    Add all ingredients to a jar and shake well to combine.
    Cover tightly and store in the refrigerator up to one week.

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    COMMENTS / REVIEWS

    1. V
      Videl

      Looks like a great recipe!! Cant wait to try it!!

    2. J
      Janet_C

      This was absolutely delicious!!

    3. L
      Linda

      Made this tonight and it was wonderful!

    4. S
      Spec-K

      What a wonderful inspiration!

    5. S
      Stevie

      I made this and it was marvelous!

    6. C
      Corrie

      These were pretty delicious

    7. S
      Susan

      Thanks. It's delicious.

    8. a
      adam

      Yum, yum, yum! This recipe looks delicious.

    9. J
      Judy

      Great Dish! Have been making this for years and it never fails to all get eaten up.

    10. L
      Lindsey

      You are a culinary genius! We loved the recipe.

    11. C
      Cajun

      Love it! Simple yet delicious. Thank you.

    12. S
      Sharon

      this looks and smells great! and very easy.

    13. C
      Chantel

      I loved it,I made it for a very dear friend and she was impressed

    14. d
      dessinateur

      This is delicious and easy!

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