Warning: file_put_contents(D:\ipcount\ [function.file-put-contents]: failed to open stream: Permission denied in C:\wamp\yumpinch\video1.php on line 41
Yum Pinch - Beet hummus

Beet hummus

147,726 Views176

1 cup chickpeas, cooked
2 medium beets, boiled
1 tablespoon tahini
Juice of 1/2 lime
1 small garlic clove
Salt, to taste
3 1/3 tablespoons olive oil, divided
Pita bread
Fresh ground black pepper, to taste
Thyme leaves
1 tablespoon white sesame seeds, for garnish

In a food processor, grind the chickpeas, beets, tahini, lime juice, garlic, salt and 1 tablespoon of olive oil into a paste. Set aside.
Cut the bread into triangles, sprinkle with olive oil, season with salt and thyme, and bake in preheated oven at 350 degrees for approximately 20 minutes, or until toasted.
Transfer hummus to a bowl, sprinkle with olive oil and garnish with sesame seeds, pepper and thyme leaves.
Serve with pita bread.

Related Videos