Green Tea Chocolate

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INGREDIENTS:

  • 3/4 cup dates, pitted
  • 1 cup whole raw almonds
  • 1/2 cup unsweetened cocoa powder
  • 1 tablespoon matcha powder, plus more for dusting
  • 1 teaspoon pure vanilla extract
  • 2-3 tablespoon pure maple syrup (use more if too crumbly)
  • 1 cup chocolate chips (for drizzling)


    • METHOD:

    Place dates, almonds, cocoa powder, and matcha in a food processor.
    Pulse until well mixed.

    Add vanilla extract extract and pure maple syrup and pulse until well mixed.

    Transfer the mixture into a small rectangular mold lined with parchment paper.
    Refrigerate for 30 minutes to set.

    Divide into bars.

    Drizzle with melted chocolate (from melting the chocolate chips in microwave in 30 second intervals until smooth) and dust with matcha.

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    COMMENTS / REVIEWS

    1. M
      Mark Thoeny

      These were easy and delicious.

    2. r
      rei

      Oh my goodness this is the most amazing recipe ever!

    3. S
      Stevie

      AMAZING!

    4. T
      Tina

      Oh my, was this delicious! I made this last night when I thought company was coming over. They ended up staying home and so I had this amazing all to myself.

    5. R
      Rachael Pehota

      Love everything about this recipe. It is easy and super tasty. Thank you

    6. J
      Jancd

      So nice .. i wish i could make these

    7. J
      Jo

      i loved it so simple but very elegant.

    8. j
      joy

      Loved it! Mine actually looked just like the video. That never happens!

    9. A
      Angela

      Yum, yum, yum! This recipe looks delicious.

    10. a
      adam

      OMG. Thank you for this recipe, it is wonderful!

    11. S
      Sarah

      the flavors were all very delicious.

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