Nuts and blue cheese pie sticks

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INGREDIENTS:

  • 1 sheet puff pastry
  • 40 grams assorted nuts
  • 1 can tuna in oil
  • 1 tablespoon mayonnaise
  • 1 egg, whisked
  • Blue cheese
  • Black pepper
  • Honey


    • METHOD:

    Roughly chop the nuts into smaller pieces.

    In a bowl, combine tuna and mayonnaise and mix well.

    Cut puff pastry into 6 long pieces and place on a baking tray lined with parchment paper.
    Brush the pastry sticks with egg wash.

    Top pastry with tuna mixture and season with black pepper.
    Finally top off with blue cheese.

    Bake for 15 minutes at 200 degrees C.

    Serve with a drizzle of honey.

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    COMMENTS / REVIEWS

    1. L
      Linda

      This looks delicious!

    2. R
      Ryan

      I made this yesterday not 5 minutes after I saw the recipe.

    3. M
      Madeline

      Love everything about this recipe. It is easy and super tasty. Thank you

    4. K
      Kristy

      Thank you for a delicious recipe

    5. K
      Kapil

      Fabulous.

    6. C
      Chelsea

      LOVE IT! now my go to recipe.

    7. N
      Nan

      Looks like a great recipe!! Cant wait to try it!!

    8. M
      Marilyn

      I made this tonight for my kids. They loved it. It was very easy.

    9. S
      Sheila

      I made this and it was marvelous!

    10. c
      colin

      This is a beautiful dish!

    11. L
      Lakshmi

      I'm totally hooked. I will make this often. It is amazing.

    12. c
      colin

      I think this recipe was amazing!

    13. s
      sierra

      This is a very easy recipe- it's simple but delicious

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